Lemon Chicken

Lemon Chicken

This recipe is:

Gluten-Free

Dairy-Free

Paleo

My recommendation is to serve with a side of asparagus or on a bed of spinach.

Ingredients: 

3 Chicken breasts

1 Lemon 

1 c chicken broth

1 T oregano

1 T basil

4 cloves of garlic

Directions:

1.) Peel the lemon and slice the peel as thin as possible

2.) Butterfly cut the chicken breasts 

3.) Seer chicken in a pan with VERY hot EVOO in a pan for 3 minutes per side

4.) Take out chicken and set aside.  

5.) Add chicken broth to pan with oregano, basil, garlic, and lemon rind

6.) Let simmer for a few minutes

7.) Add chicken back to the pan and cook for about 5 more minutes