Looking for an AMAZING slow cooker dinner idea? I feel like I get caught up in the idea that a slow cooker means a chili, soup or stew. This is not the case at all! We made a dry rub for a 5 pound pork shoulder. Pork is tastier than chicken, and leaner than beef. So, why not? I don't know why I don't cook pork more often. There is some chili powder and cayenne in here, so if spice is not your thing, I would say leave out the cayenne.
Slow Cooker Pork Shoulder
Gluten-free
Dairy-Free
Paleo
Whole30 approved
5lb boneless pork shoulder
7 cloves of minced garlic
2 teaspoons cumin
2 teaspoons chili powder
2 teaspoons black pepper
2 teaspoons oregano
1/2 teaspoon cayenne
1/2 teaspoon cinnamon
2 tablespoons salt
2 limes, juiced
1 orange, juiced
1. Trim off all of the visible fat from the pork
2. Mix together: cumin, chili powder, black pepper, oregano, cayenne, cinnamon, and salt
3. Apply the dry rub on all sides of the pork
4. Put the pork in the slow cooker. Add garlic, lime and orange juices
5. Cook for 5-6 hours on low
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